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The Journey of Running a Turkish Restaurant in Dubai: Lessons from 13 Years
This blog shares my 13-year journey following a Turkish restaurant in Dubai—from its bustling early days filled with authentic ingredients and all-Turkish staff, to the gradual decline caused by cost-cutting,...
SALIH DINC | August 16, 2025
The Journey of Running a Turkish Restaurant in Dubai: Lessons from 13 Years
F&B
Navigating the Challenges of Running a Café in Dubai: My 2022 Journey
In 2022, I opened Doqqan Café in Dubai Marina, serving Turkish baklava, ice cream, and coffee. While the first months were promising, seasonal shifts, Ramadan’s impact on tourism, and staffing...
SALIH DINC | August 15, 2025
Navigating the Challenges of Running a Café in Dubai: My 2022 Journey

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